I was tooling around the flogosphere last month when I came across the Braised Oxtail post at Dinner Diary. It looked so good, I knew right then that I had to make some braised oxtail, and soon!

Oxtails Seasoned with Salt and Pepper

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Homemade Lemon Curd

It’s getting really cold here in San Jose. We had frost on our grass this morning. I know that a lot of you have major snow storms but this cold I feel here is as cold as I’ve ever known (or want to know). I’m from the tropics and then I moved to Hawaii and I’ve now graduated to California. I don’t think I could take moving anywhere colder. (I’m a wimp, I know…)

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Who knew making your own breakfast sausage could be this easy?

Homemade Breakfast Sausage

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got shrimp?

Old Bay Blackened Shrimp

We did, plus a can of Old Bay Blackened Seasoning to try out as well.

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