Sick of airplane food and not interested in airport food, but pleasantly surprised by airport hotel food!
We’re on our way from Kuching to Honolulu, but we made an overnight stopover in Kuala Lumpur first. Unfortunately, we didn’t have enough time in KL to get any mamak or roti canai. Breakfast was a bowl of porridge, while lunch was a McDonald’s cheeseburger and a Diet Coke at KL International Airport. Totally uninspiring.
The second leg of our journey took us from KLIA to Taipei, Taiwan. Our onboard airplane meal was special – especially horrible, that is. We should have known something when the supervisor at the check-in counter warned us about the kosher meal that Annie and I had reserved.