Tag Archives: Duck

Singapore

Imperial Treasure Super Peking Duck, Singapore

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We share an excellent Peking duck meal with a popular food blogger in Singapore.

imperial treasure super peking duck restaurant singapore

Back when we were planning to come to Singapore, I reached out to a few Singaporean food bloggers that I wanted to meet in person. Unfortunately, they were going to be out of town that weekend that we were coming. I commented about this to our friend Mike, who told us to contact LK, the blogger behind the popular blog Food For Tots. LK happened to be a Malaysian from Penang, living in Singapore.

So I sent LK an email and, after a few rounds back and forth, arranged to meet up at the Imperial Treasure Super Peking Duck Restaurant in the Paragon Mall on Orchard Road. We arrived there, not too many hours past our dim sum meal at Noble House. Though we had never met before, we did know what each other looked like from our respective About pages. (Aren’t About pages helpful? 😉 ) Then we entered the restaurant where we were shown to our table.

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Chinese, Pork

Hot Sour Gai Choy Soup with Roasted Pig’s Feet and Duck Heads

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Hot Sour Gai Choy Soup with Roasted Pig's Feet and Duck Heads

Man, what a mouthful that title is! The reason it is such a mouthful is that I always thought this dish was called "Kiam Chye Boey" but found out from my mom that it is not. "Kiam Chye Boey" is a dish that uses "kiam chye" – salted mustard greens (gai choy). This dish, on the other hand, only uses fresh gai choy.

What is similar between the two dishes, is that they both use leftover meat, such as pig’s feet and duck’s head (you could even use turkey if you like). Now, I know that pig’s feet and duck’s head doesn’t sound very appealing as good eats. But let me tell you, this dish is simply delicious! If you like Chinese Hot Sour Soup, this is a gazillion times better! And it’s so easy to make once you procure yourself the right ingredients.

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