Category Archives: Fruit

Banana Cream Pie Recipe

Banana Cream Pie

banana cream pie slice

I love, love, love pies! There’s something about crust filled with yummy things that just appeal to me (to the cost of my hips). When I first came to the US, I was amazed by the variety of pies and I just couldn’t get enough of them.

I discovered banana cream pie when an acquaintance who attended the Hawaii Writing Project with me brought them one day to share. They were so delightful that I had to get the recipe. She generously shared it with me.

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Honeydew Sago Dessert Recipe: A Refreshing Summer Treat!

Updated 29 August 2009

Originally posted 1 August 2008

Honeydew Sago Dessert

honeydew sago

In Malaysia, we have many soupy desserts. Some of them are served hot, like the Chinese “tong sui” (sweet drinks) and others cold (like cendol, ice kacang and es teler). The honeydew sago dessert falls into the cold category and it really is refreshing.

During Summer, melons are abundant in the grocery stores and the farmer’s market. One Saturday, we bought three melons at the Palo Alto Farmer’s Market—a bambino watermelon, an orange-fleshed watermelon and a honeydew melon (read about our encounter with a gross “Asian-girl fetish” man). The watermelons we planned to just enjoy on its own but I had plans for the honeydew melon.

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Foodbuzz 24, 24, 24: Ultimate Backyard Lu’au

How many of you are thinking about going Hawaiian?

Kahala Beach, O’ahu, Hawai’i

Kahala Beach, O’ahu, Hawai’i

While most of us aren’t able to fly to Hawai’i, we can bring the tastes of Hawai’i to our homes – by throwing a lu’au! A lu’au is a Hawaiian feast featuring traditional foods such as poi, kalua pig, poke (“POH-kay”), lomi salmon and haupia. Often, there will be music as well as hula dancing.

Not many of you might know how to throw a lu’au. Being from Hawai’i, I wanted to share some of these traditional lu’au foods with you all. So if you’re looking for lu’au food recipes, this would be the place to come.

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