We’re back in KL, Peninsular Malaysia on a weeklong holiday during the Hari Raya school break. While we love Sarawak and all the unique foods it has to offer (like durian flowers), there are some dishes you just can’t get in Kuching, like Mum’s popiah.
Mum’s Popiah is Still the Best
It’s been a while since we were last in KL so we’ve got some pent-up food cravings to satisfy. Halfway through our trip, here’s a short list of things we’ve eaten so far.